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Mackerel – Spanish, Fresh, Wild, USA, Whole (3lb avg)


Descaled, Gutted, Gilled


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Bluish-silver Spanish Mackerel are slender and bullet-shaped with golden yellow or olive ovals. Slightly milder than King or Boston Mackerel, they have a distinctive taste and meltingly tender texture. Lovers of fresh Herring and Sardines will love the toned down flavor.


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